CIE Chemistry 9701 P3 Concept Map (Advanced Practical)
28 个知识节点 · P3
1. Method literacy
Read method first & tables(通读步骤与表格)
CIE 9701/33/O/N/24 (Quantitative Analysis header)
CIE 9701/31/O/N/24 (Quantitative analysis header)
Headings, units & precision(表头与精度)
CIE 9701/33/O/N/24 Q2(a) instructions
CIE 9701/33/O/N/24 Q1(a) (balance data)
2. Balance & CO₂ mass loss
Mass loss \(x+y-z\)(质量差)
CIE 9701/33/O/N/24 Q1(b)(i)
CIE 9701/31/O/N/24 Q2(a) (mass of CO₂)
\(M_r\) from \(\mathrm{CO_2}\)(相对式量)
CIE 9701/33/O/N/24 Q1(b)(ii)
CIE 9701/33/O/N/24 Q2(c)(ii)–(iv)
3. Systematic error & apparatus
Colder acid & \(M_r\) bias(冷酸系统误差)
CIE 9701/33/O/N/24 Q1(c)(i)
CIE 9701/33/O/N/24 Q1 intro
Tilting conical flask(倾斜锥形瓶)
CIE 9701/33/O/N/24 Q1(c)(ii)
CIE 9701/33/O/N/24 Q1(a) method
4. Uncertainty
Balance uncertainty \(U\)(单次读数不确定度)
CIE 9701/33/O/N/24 Q1(d)
CIE 9701/33/O/N/24 Q1(d)
% error in weighing FA 1(百分误差应用)
CIE 9701/33/O/N/24 Q1(d) (full part)
CIE 9701/33/O/N/24 Q1(b)(i)
5. Burette recording
Burette headings & 0.05 cm³
CIE 9701/33/O/N/24 Q2(a) bullets
CIE 9701/34/O/N/24 Q1(a) method
Concordancy & Q marks
CIE 9701/33/O/N/24 Q2(a) (titration instructions)
CIE 9701/33/O/N/24 Q1(a) (weighing method)
6. Mean titre & s.f.
Mean titre rules
CIE 9701/33/O/N/24 Q2(b)
CIE 9701/34/O/N/24 Q1(b)
3–4 s.f. envelope
CIE 9701/33/O/N/24 Q2(c)(i)
CIE 9701/34/O/N/24 Q1(c)(i)
7. Crucible & decomposition
Crucible, lid & heating cycles(坩埚加热)
CIE 9701/34/O/N/24 Q2(a) method
CIE 9701/34/O/N/24 Q2(a)
mol H₂O lost & M<sub>r</sub> of MA₂
CIE 9701/34/O/N/24 Q2(b)
CIE 9701/34/O/N/24 Q2(d)
8. Thermometric graphs
Table 1.1 temperature data
CIE 9701/31/O/N/24 Q1(a) method
CIE 9701/31/O/N/24 Q1(a) Table 1.1
Graph & intersection
CIE 9701/31/O/N/24 Q1(b)
CIE 9701/31/O/N/24 Q1(b)
9. Thermometric stoichiometry
Moles NaOH pipetted
CIE 9701/31/O/N/24 Q1(c)(i)
CIE 9701/31/O/N/24 Q1(c)(ii)
c(H₂SO₄) from graph titre
CIE 9701/31/O/N/24 Q1(c)(ii)
CIE 9701/31/O/N/24 Q1(b)–(c) link
10. I₂ / thiosulfate titration
Starch & colourless end-point
CIE 9701/34/O/N/24 Q1(a) method
CIE 9701/34/O/N/24 Q1 intro
Rough + accurate titres
CIE 9701/34/O/N/24 Q1(a)
CIE 9701/33/O/N/24 Q2(a)
11. Rate via titre chain
Quench & dilute to 150 cm³
CIE 9701/34/O/N/24 Q1 intro
CIE 9701/34/O/N/24 Q1 intro
Average rate formula
CIE 9701/34/O/N/24 Q1(c)(iv)
CIE 9701/34/O/N/24 Q1(c)(ii)
12. Qualitative analysis
Observations & no change
CIE 9701/33/O/N/24 Q3 (Qualitative Analysis intro)
CIE 9701/33/O/N/24 Q3(a)(i)
Hard-glass tube & reuse
CIE 9701/33/O/N/24 Q3 intro
CIE 9701/33/O/N/24 Q3(a)(iii)
13. Starch & sampling critique
Why starch at yellow
CIE 9701/34/O/N/24 Q1(d)
CIE 9701/34/O/N/24 Q1(a) method
Remove sample vs add NaHCO₃ at 80 s
CIE 9701/34/O/N/24 Q1(e)
CIE 9701/34/O/N/24 Q1 intro
14. Halide plan & exam rules
Tests for A⁻ in MA₂
CIE 9701/34/O/N/24 Q2(c)
CIE 9701/34/O/N/24 Q2(e)
ecf, units & alternate \(x\) design
CIE 9701/33/O/N/24 Q2(d) (QP)
CIE 9701/33/O/N/24 Q2(v) (QP)
MS 9701_w24_ms_33 (ecf principle)
MS 9701_w24_ms_31 (units in calculations)